BANANA THAYIR PACCHADI

INGREDIENTS:
1. RIPE BANANA - 200 GMS
2. YOGURT - 1 CUP
3. SESAME OIL - 2 TSP
4. MUSTARD SEEDS - 1/4 TSP
5. GRATED COCONUT - 2 TSP
6. SALT - 1/4 TSP OR ACC. TO YOUR TASTE

METHOD:
1. MASH THE BANANA WELL WITH YOUR HANDS .
2. ADD THE MASHED BANANA TO THE YOGURT AND MIX WELL .
3. HEAT OIL IN A PAN . ADD MUSTARD SEEDS . AFTER THE MUSTARD SEEDS CRACKLE, ADD IT TO THE YOGURT .
4. ADD GRATED COCONUT AND SALT TO THE YOGURT AND MIX WELL . THE BANANA THAYIR PACCHADI IS READY . SERVE IT WITH WHITE RICE .

SERVINGS: UP TO 6 PEOPLE .